Donald Burns, who spent 35 years in restaurants including work with Wolfgang Puck, introduces a 10-part video series for restaurant owners and managers. The program covers raising standards, building habits, managing energy, defining core values, and facing fears, with videos, transcripts, and worksheets included for lifetime access.
Hi. Donald Burns, the restaurant coach and founder of Restaurant Social plus Chef Branding Academy and the Restaurant Coach University. Hey, I'm really excited to have you here because I want you to check out the Limitless series. Now, before you bail on me thinking this is some kind of, you know, wishy washy, get you pumped up motivational course, let me assure you it's not that at all. We're going to dig deeper, much deeper. So here's a question. What separates good restaurants from great restaurants from outstanding restaurants? Now, I've spent the last 35 years in this industry working with some pretty amazing people like Wolfgang Puck. And I can tell you honestly that what separates the average from the outstanding is their mindset. While many have a limited mindset, those that really, truly reach the peak definitely have a limitless mindset. So here's exactly what we're going to Explore in this 10 part video program designed to really get you out of the rut you might be in and get you some momentum going towards getting the real restaurant you know, it can become. Hey, you know, we all get stuck in a rut and having a coach or mentor is a great way to break free from that. Now, I knew I had limited time available to work with restaurants one on one. So that's why I created the Restaurant Coach University. And the Limitless series is really, truly packed full of information and ideas from my coaching that might just get you going again. So here's some of the topics I'm going to talk about in this course. I'm talking about raising your standards, how habits make and break restaurants, managing your energy levels, investing in self care, why thinking outside the box is wrong, Looking for the good, falling back in love with your brand, Connecting with your core values, facing fears and dropping the excuses. And here's what you're going to get. You get access to all the videos now. They can be played on any mobile device. You'll get a transcript download that you can share with your team. Plus I threw in some worksheets that I use with my private coaching clients to kind of get you moving in the right direction. Now you'll have access to this course for life. So feel free to let your staff watch the videos too. Remember that information is not power, it's just potential. Applied knowledge is the true power. You know, a lot of people know what to do, they just never do it. See, in the Limitless series, we're really going to shake the tree, see what really falls out, because that is what's holding you and your restaurant back. Imagine what your restaurant and your life could be like if you just took the brakes off and really started getting more from yourself and your team. You know, if I can help you break through to more of your true self, then I've truly, truly accomplished my mission. I want you to tap into the pure potential your restaurant has. Now, I know you sometimes are the one that has the big vision and. And really gung ho. And sometimes also you're the biggest one, has the criticism and the doubts. And if you ever felt you're kind of on that roller coaster, then the Limitless series is truly for you. Just click on the Enroll button and take your first step to become Limitless.
If your restaurant only works because you work 80 hours a week, it doesn't work.
