Anna Johnson talks to restaurant owners about how stress and burnout are destroying their health. She explains why the industry grinds people down and what you can actually do to stop it.
Your restaurant is killing you slowly. I mean, stress, fear, poor health. It's not going to end until you take control. You might think that you're just going to power through it. The truth is, your restaurant is slowly eating away at you mentally and physically. Dm me the word. Wake up to get a link to something that's going to help you take control of your health, your mindset, and your business before it's too late.
If your restaurant only works because you work 80 hours a week, it doesn't work.
