How to Run a Franchise Business Successfully | Real Advice from a Top Test & Tag Franchise Partner

14 Oct 2025 · 11 min
10:40

This is a transcript of a YouTube interview with Nash, a franchise partner for Local Guys Test & Tag in South Australia. Nash describes running a four-person, family-involved operation (himself, William, Kelly, Sue), starting the business just after COVID (around 2021) with support from the franchisor, and emphasizes client retention, daily sales activity (10–15 calls when possible), and local in-person marketing. On-site details: they tested about 200 items at a JMC site (a job taking a few hours) and report being able to test ~300 items in about four hours on familiar sites. Nash recalls a slow first six months, then rapid growth, and says they plan to double work in the next 12 months.

Questions this video answers

Four (Nash, William, Kelly, Sue).

Just after COVID, in 2021.

Three years (in their third year).

Approximately 200 items.

About four hours (initially took a whole day; now ~4 hours).

Chapters

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