In this Filipino-language cooking demo, the presenter explains how to transform a hot Cadbury chocolate drink—originally inspired by Krispy Kreme’s version—into a frozen treat. She lists the required ingredients (water, evaporated milk or fresh milk, light brown or white sugar, cocoa powder, and 65 g Cadbury chocolate), describes melting the chocolate in a microwave or on the stove, and then freezing the mixture (ideally overnight). After freezing, the solid block is broken up and blended with half a cup of water until smooth. The final frozen chocolate can be topped with milk powder or whipped cream. The video ends with a tasting, a call for comments, and typical YouTube subscription prompts.
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Ito ay inspired ng Cadbury hot chocolate ng Krispy Kreme, pero dahil mahinit na yon, gagawin natin siyang frozen hot chocolate. So meron tayong itong 1 cup na water, tapos 1 cup na evaporated filled milk. Alternative 2 cups of fresh milk, 2 to 4 tablespoons of light brown sugar or white sugar, depending on your level of sweetness. 1 tablespoon of cocoa powder. Pero dinanatin idagdag ang ating Cadbury chocolate. Ito ay 65 grams. So microwave for about 1 minute. If you don't have microwave, you can go in using a stove. Just add the sauce. So let's wait for another minute. Because it's not yet cooked. So total of 2 minutes. And let it cook completely. Combine the chocolate. Liquid. So at this point, con gusto, hot chocolate, enjoy as hot chocolate. Frozen hot chocolate, freeze. So, medyo ma init init pa talaga 'eto kaya kaylangan natin palami ginambahagi yabago ilaga isa freezer tapos kayalaon yung langsha, natalagang magfreeze doon. So, best koon overnight yung langsha hayaan doon. Hayan, frozen na ang ating hot chocolate. So, pedi natin siyang ayong blender. Mayrapantay ang blender koong isang buo shang ganyan. So, tangalin mo na natin sha sa plastic ng yellow. Tapos, using a knife, break apart lang natin sha. So, with blender, we will just put this in the blender and blend it. But if you are using immersion blender, you can just put this here. Then we will just add 1/2 cup of water. Then we will just blend it. Process it until it is smooth. Ayan, smooth na sha, poi dinan aten chang, is served. Tapos, pag di natin siyang itop with milk powder or whipped cream, kung meron kayong available na whipped cream. Pero kasi pag din narempung milk powder, about 1 tablespoon. So, magandang natin ang spoon katorod ng ginagawang nila sa Serendipity kasi medyo thick sha. And enjoy! Ayon, tikman nana natin. Mm, that's a good Cadbury. Hmm, if you have any more ideas, just leave a comment below and share and like this video. And if you haven't subscribed to this channel yet, turn on the notification bell so that you won't miss my latest recipe videos. Meron din po ako 'n Facebook and Instagram account, @fullyfreelyleslie, i-follow niarin po ako 'ton. Bye, sa ulitin!
