Lesley Pascual-BartoloRecipe Developer & Content Creator, Lesley's Test Kitchen · Founder

Dark Chocolate Truffles Using Cocoa Powder (Vegan Recipe)

Name: Dark Chocolate Truffles Using Cocoa Powder (Vegan Recipe)
Uploaded: 2019-02-14T06:24:25+00:00
Duration: 3 min 8 s
Channel: Lesley Pascual-Bartolo
Description: In this YouTube video, Leslie from Fully Freelee Leslie Food TV presents a vegan dark chocolate truffle recipe. She opens with a warm greeting in…

14 Feb 2019 · 3 min

Watch on YouTube

3:08

In this YouTube video, Leslie from Fully Freelee Leslie Food TV presents a vegan dark chocolate truffle recipe. She opens with a warm greeting in Tagalog, thanks viewers for supporting the channel, and urges them to like, share, subscribe, and enable notifications. Leslie directs viewers to her blog (www.fullyfreelyleslie.com) for a printable version of the recipe and invites comments for troubleshooting. She also promotes her Instagram and Facebook handles for community sharing. The video concludes with Leslie showcasing the finished truffles—irregularly rolled, rustic‑looking vegan dark chocolate balls made without any dairy. The content emphasizes the simplicity, vegan nature, and social‑gathering vibe of the dessert while providing clear calls to action for audience engagement and resource access.

Chapters

Hello po, ako po si Leslie. Maraming salamat po sa panuano odot pag supporta sa Fully Freelee Leslie Food TV kung saan ako nagbabahagi ng mga reliable recipes for the Filipino home. Make sure to like this recipe video at ishare sa lahat ng mga friends mo. Share press subscribe din sa channel na ito at wag kalimutan ik turn on yung notification bell na may kita niyo sa babaa para hindi kayo mahuhules sa mga pinaka bagong recipe videos. Kung dirin kayo impumentas sa akin blog, www.fullyfreelyleslie.com para kuhangin yung printable recipe ng dark chocolate truffles nato. At kung meron kayo mang atanon, just leave a comment below so I can help you successfully recreate this recipe at your own home. Lastly, i-follow nyo rin ako sa Instagram and Facebook @fullyfreelyleslie @itag ka pag ginawa nyo ang recipe nato. Bye! So, this is the final product. I rolled the shanghaoin into balls like the picture I used for the thumbnail. But I rolled the shanghaoin irregularly so it has a more rustic feel. It's more like a social gathering. Dark chocolate truffles, vegan, no dairy product.