How to Brown Butter - details in the comment #baking #homebaking #cookies #homebaker #smallbusiness

Maraming metata ng sakin kung paano gamitin ang brown butter sa cookies, pero una muna ano aba ang brown butter, tapos agutinatin kung paano ito'y substitute sa butter to elevate your favorite cookie recipe. Para namandun sa details kung paano gumawa, please read the caption. Ang butter ay about 80% fat, 18% water, at 2% milk solids. Nayon, para mahagawan ang brown butter, Papakolo anatin ang butter para mag-evaporate o matangal yung water content at maluto o mag-karamelize yung milk solids nito. Yung caramelization na yon ang nagbibigay ng masarap na flavor sa brown butter and in turn mag-elevate sa lasa ng cookies mo. So how do you use it? If a recipe calls for 1/2 cup butter, you must brown 1/2 cup butter and then add 1 tablespoon of water or milk to replace the liquid that evaporated. If this is helpful, make sure to follow for more.