Lesley Pascual-BartoloRecipe Developer & Content Creator, Lesley's Test Kitchen · Founder

This is why you need a kitchen scale #baking #homebusiness #smallbusiness #brownies #cookies

Name: This is why you need a kitchen scale #baking #homebusiness #smallbusiness #brownies #cookies
Uploaded: 2025-04-04T03:25:53+00:00
Duration: 39 s
Channel: Lesley Pascual-Bartolo
Description: A scooped cup of flour weighs 184g instead of the standard 125-130g, adding nearly 60g of extra flour that ruins texture. Use a kitchen scale instead of…

4 Apr 2025 · 1 min

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A scooped cup of flour weighs 184g instead of the standard 125-130g, adding nearly 60g of extra flour that ruins texture. Use a kitchen scale instead of scoops to get consistent baked goods.

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For example, if you just scoop it from your container, tapos siya, press niya sa side na ganyan. Okay, pag siya numpat na tineto, so this reads 184 grams. Na sobra sobra na sakay lang ang yung harina. Kasi ang 1 cup na all-purpose flour should only be around 125 to 130 grams. Kung ganyito ka ramen ang all-purpose flour, ang hilalaga kayo. Ibigsabihin, magdadagdag tayo ng 60 to 65 grams na flour or about 1/2 cup more Dun sa recipe na ang kailangan lang ay 1 cup na all-purpose flour. So talaga maapeto han ang inyong finished product.