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In this YouTube monologue, Ayurveda diet and lifestyle expert Salila Sukumaran explains why protein smoothies, popular among busy executives, can be detrimental. She outlines three main reasons: (1) smoothies bypass the mouth’s salivary enzymes that begin starch and sugar digestion, impairing assimilation; (2) the human gut has evolved to process cooked meals with spices and oil, making raw blended mixes a poor fit; (3) habitual high‑protein smoothies can overtax the kidneys, manifesting as dry, itchy skin that signals kidney inflammation. Drawing on Ayurvedic wisdom, she advises reducing protein intake temporarily to allow kidney recovery before resuming higher protein consumption.

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