Episode #163: Fitness & Nutrition Q&A Grab Bag – Part 1
29 Jan 2026 · 10 min
Podcast episode #163 (Ben Greenfield, 2011-09-21) — a fitness and nutrition Q&A covering CrossFit nutrition for women (recommendation: mostly higher-fat diet with 300–500 kcal carbohydrate before intense CrossFit sessions; occasional carb-loading days), BodyPump vs. heavy lifting, jealousy between athletic spouses, HIIT and VO2max measurement (lab testing or Cooper test), blister prevention (anti-chafe lubricants and topical treatments), post-workout carbohydrate replenishment guidelines (300–500 kcal/hr only if fasted and re-training within 8 hours), magnesium use during endurance events (Angstrom liquid minerals, caution re: diarrhea; may be unnecessary per Dr. Noakes), exercise-related food sensitivities (nightshade alkaloids and training stress), vegan brain-health supplements (omega-3s, magnesium, B vitamins, cholesterol, phosphatidylserine, huperzine), and exercise headaches (possible vertebral subluxation; chiropractic evaluation recommended). Schema explanation updated with format and sections seen.
Chapters
In this podcast CrossFit diet for females Body pump training with your spouse how to figure out how hard to go during interval training blisters what kind of workout requires you to eat afterwards? Using magnesium while exercising? Does hard training make you allergic to foods and sudden headaches during exercise?
Welcome to the BenGreenfieldFitness.com podcast. We provide you with free exercise, nutrition, weight triathlois and wellness advice from the top fitness experts in the nation. So whether you're an Ironman triathlete or you're just trying to shed a few pounds, get ready for non run of the mill cutting edge content from BenGreenfieldFitness.com.
Hey everybody, I feel like it's been a little while, probably because it has since we've actually had A podcast from BenGreenfieldFitness.com lots has been happening on the website since the last podcast. If you haven't been over there recently, you may want to check out the breakfast posts in which I really vilified Wheaties and then also gave away a bunch of breakfasts that I consider to be extremely healthy breakfasts. You should go check out those breakfast posts that were posted a couple weeks ago over@BenGreenfieldFitness.com Also this week, two posts went up nine proven ways to stay incredibly fit when you're traveling and also six essential swim gear tools to make you a stronger swimmer. So be sure to head over to that site if you just want to kind of keep track. Whenever a post comes out@BenGreenfieldFitness.com, just sign up for the free newsletter over there. And by the way, the entire site is in the process of being redesigned and it will be much easier to navigate when that happens, so stay tuned for that. Now, before we jump into this week's special announcements, let me remind you that a couple weeks ago in the last podcast, we started a podcast hashtag game where you would on Twitter tweet the craziest, strangest, weirdest thing that you saw at the gym and you put the hashtag after it. Weird stuff seen at gym. Well, I certainly had many of you come through and tweet weird stuff that you saw at the gym. Here's a few interesting ones. Chuck Feerick says a guy strolling on the treadmill with a walkman and munching from a package of of goldfish. Interesting. Jerry Ferber says water pipe breaking in ceiling above treadmill shocked jogger who flew off back of treadmill. Wow, that sounds. That sounds like a story I would have to Hear a little bit more about that one, Jerry. So feel free to tweet a bit more about that. Tamazo4 says a guy having a smoke after each workout session. Dara Robertson says a dude wearing only bib shorts in a spin class. Here is an interesting one from Vegas. Running Mom I didn't see this but was told by lifeguard of a man swimming naked at 5am he forgot his suit. That one struck kind of close to home for me because I've done that. I did it down at the Duke University swimming pool down in North Carolina. Stressful day, middle of the afternoon, busy pool. I grabbed my goggles, my swim cap, walked out onto the pool deck. Full monty, was just standing there, looked down before I jumped in and realized that I had not put my Speedo on. So I half walked, half waddled back into the locker room and stood there for a second trying to decide whether I should get dressed and go back out there and face the embarrassment in front of the lifeguards and everyone else. I did. I tried not to make eye contact, slipped into the pool, did my swim and left. And that was the only time I have ever walked out onto a pool deck naked. And hopefully the only time I ever will do that. So what's this week's podcast hashtag game? It's Crazy Exercises. So I'll read your crazy tweet on the next podcast for the fitness hashtag contest. Just use Twitter to tell me your craziest new exercises or the craziest exercises that you've seen people doing at the gym. Use Crazy Exercises for this one. Now if you go over to the show notes@BenGreenfieldFitness.com I show you how you need to actually phrase your tweet, but you basically precede the tweet with Engreenfield and finish the tweet with crazyexercise. And if you have no clue what I'm talking about with hashtags or Twitter, just go to the Show Notes for the podcast. I show you how to all right, we have a jam packed Q and A. We're doing two podcasts this week because there's such a huge amount of questions in the database. Some really good ones. So there will be a podcast released today, Wednesday, which will be number 163. Podcast number 164 is going to come out Friday and we're going to be churning through some of these awesome questions from listeners. So that being said, just a few special announcements and then we'll jump right in.
Special announcements.
All right, get out Your calendar. Mark your calendar. Next week, Wednesday, September 27th, from 12 to 1 Pacific Time, I'm having a live Facebook Q and A. Now this is going to be pretty cool because I'm using a brand new system on Facebook that's going to allow you to hook up your webcam and your microphone. If you have a webcam and a microphone and your question right there in a video box via audio. And I'll be right there to answer it. You and I will be side by side. We'll talk back and forth and then go on to the next question. Now, if you don't have a webcam or microphone, that's okay. You can also ask your question via text. Now, even though this Q and A is going to be live on Facebook, you don't have to have Facebook to participate. I'm going to put a link in the show notes that will allow you to participate if you don't use Facebook. And I'll also put a link in the show notes that will allow you to participate if you do use Facebook. Now the reason that I'm using this new method for the live Q and A is because if it works well, during our test run next week, I'm going to begin bringing guests on and turning this into a little bit more of a debate where the gloves are removed and I actually either myself debate folks in the health, fitness and nutrition sectors or bring two people on and have them go at it. Can you imagine if we have the Paleo diet go up against the vegan diet on a live Facebook debate? Anyways, look forward to that. But next week is just going to be me solo and I'll be appearing side by side with you on video and audio as you ask your questions. So that's Wednesday, September 27th from 12 to 1 Pacific time. And I will put a link for that in the show notes for this podcast episode number 163@BenGreenfieldFitness.com a couple other things. The Podcast Awards are coming up and you can nominate Ben Greenfield Fitness Podcast for the podcast awards@podcastawards.com in believe it or not, the health and fitness category. Don't try to nominate me in the technology category or the nature category or the music category. Put me in the health and fitness, please. So finally, the Jamaica Triathlon is coming up. Now I would love to have you down there. My wife and I are going to go. We've got a few other friends already signed up, a few athletes who I know are going and you can register with a 50% discount code. When you go to triathlonjamaica.com and just use the discount code that I have right there in the show notes, it's a 50% discount code. The race is on November 13th. You can get pretty inexpensive tickets if you fly out of Miami or New York or Philadelphia. It's a pretty cheap flight down there to Montego Bay. So I'd love to have you come join me at an all inclusive resort, do a triathlon, stick around, party and have a good time. All right, folks, let's go ahead and jump into this week's Q and A.
Listener Q and A.
Hi Ben, My name is Sarah. My question is about what foods you would recommend. And I know you've answered this before and you talk about it, but I'm a little bit confused about your nutrition. I'm curious on what foods you would recommend to a woman who would like to keep her body fat levels wanting to go down. Not necessarily. They don't have to skyrocket down, but kind of fairly decline and still have a good amount of endurance during CrossFit workouts.
Well, this is a great question, Sarah. I've done CrossFit workouts. They're tough. Their mascot is Pukey the Clown. So go figure. My brother does CrossFit pretty extensively. He lives about a half hour from me. His CrossFit gym is literally like 10 minutes from my house. So I've been over there. I've done CrossFit. CrossFit's tough. And the thing is, as far as human physiology is concerned, anyone who tells you that you can be burning purely fatty acids and no carbohydrates and do well during a CrossFit workout needs to go read an Exercise Physiology 101 book. The body, when it makes a fast twitch muscle contraction or when it needs to do intense efforts of less than 2 minutes in duration must burn carbohydrate for energy. It simply cannot make glucose quickly enough out of proteins and fats when exercising at very, very high intensities. And so while you can certainly go do a CrossFit workout in a carbohydrate deprived state or in a fat burning only state, or what would be called a state of ketosis burning ketones or free fatty acids for energy, you can do it, but it won't be a good workout. You will not be able to achieve any types of PRs, you will not be on the top of the board for the CrossFit workout and you'll be kind of dragging. You won't get a lot of bang for your buck out of the workout. And that can, as a matter of fact, be fairly stressful to your body to try and push through an intense 20 to 40 minute workout without any carbohydrates on board. When you're putting your body into a zone where it wants to be burning carbohydrates as a fuel or needs to be burning carbohydrates as a fuel in order for you to get up into that zone. So the answer to this is kind of sort of straightforward and kind of sort of complex. This is why I devoted an entire book to this topic over@lowcarbtriathlete.com I know that it's not lowcarbcrossfitter.com, but it's the same concept. Lowcarbtriathlete.com, that's where the book Low Carbohydrate Guide for Triathletes is basically teaches you how to be in this kind of close to a state of ketosis, burning lots of free fatty acids as a fuel, turning your body into a fat burning machine, but then taking the periods of time when you need to go hard and you need to go intense and making sure that you have carbohydrates on board for those times. So you essentially are doing carbohydrate loading or at least a carbohydrate based meal when you really need to. Now if we were to take this type of concept and put it into something like a CrossFit, let's say you were going to do CrossFit five days a week, Monday through Friday. What you would want to do to put your body into fat burning mode is, apart from those CrossFit workouts you'd want to be eating, especially if you're a female, a Higher Fat diet okay, to understand what a higher fat diet is, go back and listen to, for example, the Perfect Health Diet interview with Paul Jaminette where we talk about eating lots of coconut ghee, cold water, fish, avocados, olives, olive oil, macadamia, nut oil. All of these type of foods is kind of like the staples in your diet, along with some vegetables and small amounts of protein. And then before your CrossFit workouts, just load up on enough carbohydrate to get you through that workout. And that's typically going to be probably around in the range of, for a female doing a hard CrossFit workout, about 300 to 500 calories worth of carbohydrate. So we're talking about slamming a couple bananas and maybe a handful of nuts a little bit before you go out for your CrossFit workout, or having some easily digested carbohydrate sources like a couple of sweet potatoes with a little bit of honey in enough time to allow them to digest before you head out to your CrossFit workout. And aside from that, the rest of the time you're burning fats as a fuel and you're just putting the carbohydrates into your body before you go out for those intense efforts when you're going to need them. Now, if you find yourself getting sick a lot, hitting a wall from a performance standpoint, it may be that you need to also add in one day per week. And this is something that I incorporate in the low carb guide for triathletes. One day per week where you're carb loading, where you actually have a carb loading cycle. You're either eating whatever you want, when you want, or you're bringing your diet up to about a 50 to 60% carbohydrate intake diet one day a week. And that may even be one day every two weeks, depending on how you feel. You may need to tweak it. But this is allowing you to top off your body's storage glycogen levels, your storage carbohydrate levels, so you can go into the next week of workouts without getting sick and without hitting a wall. Okay, so that's basically what it comes down to. You cannot be in like a state of ketosis or burning lots of fatty acids as a fuel and still go very, very hard. You can still get a good workout, but I mean really CrossFit. To get the benefit of CrossFit, you need to be going at a very intense pace. And if you are, pardon the expression, half assing it through a CrossFit workout because you're in a state of ketosis and burning only fatty acids as a fuel, you're not going to get as much bang for your buck out of that workout. All right, question from Emily. Emily says, what are your thoughts on body pump? Well, for those of you who aren't familiar with what body pump is, and actually I personally got into body pump and a couple years ago, actually I guess it was three years ago now, was doing it twice a week as part of my workout. But it's a barbell based class that's a full body workout in which you're working out for 60 minutes. You've got an instructor kind of leading you through the workout. It's pre choreographed to music and you're doing things like squats, presses, lifts, curls. A lot of times you have like a little bench next to you that you can lie down on and do some of their ab based workouts or their chest based press workouts. It's moderate to high intensity. You burn anywhere from about 400 to 600 calories an hour during the workout. And it kind of targets what I would consider to be the muscular endurance zone. So you're either doing a moderate or a high number of repetitions with a low to a medium weight. Now, if you already have a decent amount of muscle, this is a great way to maintain muscle or to kind of burn fat and tone the muscle that you do have. If you don't have a lot of muscle on your body and you're trying to get stronger, you're going to need to supplement a workout like body pump with at least a couple times a week doing a lower repetition, higher weight type of workout. Because a body pump class is not going to use a sufficient enough weight or a low enough number of reps to stimulate like a strength response or a real muscle growth response. The same can be said for something like triathlon or running or bicycling. The type of weightlifting that has been proven in research to make you a more powerful, more economical, more efficient runner or cyclist is the type of workout that involves heavy weightlifting and a lower number of reps. Not doing say like 20 bicep curls in a minute, as you may find yourself doing during a body pump clock class. So if I personally were doing body pump a few times a week, I would have a couple times a week where I was doing some heavy squats, heavy deadlifts, heavy overhead presses if the form was good, some cleans or some clean and jerk type of power lifting exercises. And I'd supplement a class like that with those type of full body kind of barbell, heavy based weight routines that stimulate what you're not getting during a body pump class. Now, there's always the caveat that goes along with advice like this, and that is that if you don't know how to properly perform heavy weightlifting exercises like Olympic style weightlifting or powerlifting exercises, you may be doing yourself more harm than good by incorporating them into your routine. So if there's really a big huge question mark over your head when it comes to doing things like cleans or presses, things of that nature, you either hire a personal trainer or you go find videos that teach you how to do these things. I've got many videos over@YouTube.com BenGreenfieldFitness if I prescribe a workout to one of the clients that I work with and there's an exercise that they don't know how to do, I either make sure that I film the exercise and upload it to our library on trainingpeaks, which is what I use to coach my clients, or I direct them to a YouTube video that shows the exercise being performed. So do make sure that you know how to do heavy weightlifting type of exercises if you decide that you're going to add them into a routine that has something like body pump in it. So great question. All right, a question from Megan who says my question has nothing to do with nutrition, but I think you might be able to help me out due to your relationship with your wife Jessa Basically My husband is an all star runner. He won the Florida State high school competition in the 5K and is now a 2:31 marathoner and he got me into running during our first year of college. Now I'm addicted and by most standards I've done a great job. I've completed two marathons, 16 half marathons, numerous smaller races, six Olympic duathlons, and one half Ironman duathlon. Wow, what a slacker. She goes on. But I'm very slow compared to him. I work very hard at it, training five, six days a week for the past six years. My husband never makes me feel uncomfortable about my times and is very supportive, but I find myself jealous of how good he is. For example, this week we each ran a 20 miler and I had diligently built up my long run mileage one to two miles per week to get there and he just banged it out after previously running only a long run of 12 miles. So the question is, does Jessa ever struggle with not feeling good enough compared to you and if so, how does she deal with it? Well, you know, the reason I answered this question is because I wanted to use it to kind of point out perceptions versus reality. When I first got into triathlon and endurance sports, I was coming from a tennis and a bodybuilding background. Very explosive fast twitch muscle type of sprint sports. And my wife was a cross country runner for University of Idaho. She had one of the top times in Idaho for the 1500 meter run. She was a fantastic 5k athlete and a natural all around athlete who was a great runner. We would go on runs together and she would completely destroy me. Okay, my heart rate would be near maximum and I would be huffing and puffing my lungs out and she'd be beside me just chatting away her run form is fantastic. She looks like a, like a professional athlete when she runs. And my run form leaves much to be desired. If you see any videos of me doing a triathlon or crossing the finish line, you'll notice all sorts of issues with my run form. I swing my arms too much, my right foot kicks out, I've got an ugly little hip movement on my left side, and she's just got this perfect little running form. My wife can not run for two or three weeks and then go out and bang through eight to ten miles at about a six and a half minute pace. Whereas if I don't run for two or three weeks and I go out and try to do that, I'm more up around an 8 minute per mile pace. And I feel horrible. My wife eats whatever she wants and maintains about 8 to 10% body fat. I can't do that. If I eat whatever I want, my body fat will go up to anywhere around 10 to 12% on up. But I start to get a little belly. So what I'm saying here is that I actually think that in my case it's just the opposite. I work very hard for what I get in triathlon and to maintain the body that I have and my wife doesn't. And sometimes I do get a little bit jealous about that. Sometimes I do wish that I kind of had the natural athletic abilities that she has. But on the other hand, you know, we all have advantages to the way that we were built. I get injured a lot less than she does because I don't have the type of dense muscles that she does. I don't have the type of joint tightness that goes with being a very good explosive athlete. And, you know, I'm a little bit more mobile and less prone to injury. I'm more patient when I go out and run because I'm not quite as good of an athlete. I'm better at pacing myself because I know that my limitations are greater and I'm a lot less likely to hit a wall or go out too hard early than she is. And so if you start to think about it, there's many ways that you can, you can count your blessings and you can take the genetics that you have and that you were born with and come to appreciate the way that your body was built. And it may even be that there are, there are certain mental or cranial activities that you excel in that your husband may not be able to do. You know, I don't know you. I don't know anything about you. You wrote in with this question, I don't know what you do for a living, but, you know, many times, and I'm sure we've all seen this, the folks who are the jocks, who are the athletes in high school, Sometimes they don't get as good of jobs, and maybe they're not as smart as the geeks and the people who weren't blessed with athleticism. So there's another way to potentially count your blessings. And I'm not saying that to insult all the really good athletes out there, because there are a ton of incredibly successful and very smart people who are also good athletes. What I'm saying is that if you're jealous about your husband or your spouse and their abilities, the best thing to do is to sit down and think about all of the special things that make you unique. And I'm trying not to be too foofy here, but that make you unique, make you different from them, and maybe even give you an upper hand in the things that they're not good in. And the other reason I answer this question is to just, again, emphasize the idea that, you know, I don't consider myself to be gifted in athletics. I work very hard for what I do, and frankly, my wife doesn't. And she's just naturally good at stuff. So that's my answer to that question. And hopefully that helps you out a little bit. And if you're listening in, folks, and you have something to add into Megan's question, go ahead and go over to the comments and the questions and the feedback and the show notes for episode number 163, and let me know what your thoughts are and help Megan out a little bit. And then finally, remember, my wife does share what she eats, a ton of her cooking methods, her workouts, and many of her thoughts. In the Ben Greenfield fitness inner circle, it's pretty straightforward. We put out a lot of kind of insider content in there, film a lot more of our family, our kitchen, do a lot of private webinars, and that's just $17 a month over@BenGreenfieldFitness.com so if you want to get kind of closer to Jessa and see what she does and talk with her and get videos from her and some forum help from her, just go join the inner circle. I mean, really, $17 a month is not that much money. And I think that for what we put out in the inner circle, it's well worth it. Plus, you have. You have, you know, 24, 7 Q&A forum access to me as well. So there you go. BenGreenfieldFitness.com innercircle alright, Matt says I am pretty excited about incorporating high intensity interval training into my week. In the past, I have never trained at a fast pace and just increased distance, thinking this was making me fitter. It looks like these high intensity interval training methods will make me fitter and faster in less time. My question is, how do I judge 170% or 95% of VO2 max? Well, the reason that Matt is asking about this is because all of these studies that go into high intensity interval training, they use what's called a percentage of VO2 max to measure the intensity performed by the subjects in these studies. And usually the intensity is very high. 95% of VO2 max is like somebody pointing out a telephone pole about 50 yards away from you and telling you to sprint there as hard as you can. And then you get there and you rest for 10 seconds and you sprint back and they have you do that eight times. That's the type of thing that we're talking about here. With high intensity interval training. 95% of VO2 max is hard. 170% of VO2 max is all out. I mean, this is seeing stars. It's pretty, pretty tough to really do high intensity interval training the way that it was done in these studies, but man, it gets you a ton of, of bang for your buck. And it really is the way that you can train and get a lot done in a short period of time. It's the reason that folks can go out and do Ironman triathlon using the methods that I teach in triathlon Dominator or other high intensity interval training methods, and go and do an Ironman on eight, nine or ten hours a week. Totally doable. How do you measure your VO2 max? Well, you can go to a lab and you can get what's called an indirect calorimetry test or just go ask for VO2 max test. You can get this done at a sport sports medicine lab, at an exercise physiology lab, they hook a mask up to you, you warm up on a treadmill and then you gradually increase the speed and the incline until you are running so fast, so hard, at such a high pace, at such a high incline or grade that you're about to fall off the back of the treadmill. And at a certain point, the amount of oxygen that you breathe in, it peaks, it plateaus, and that's your VO2 max. You can find the heart rate that correlates with that VO2 max and that's the percentage that you would do Your high intensity interval training at. If you don't want to go to a lab, you could do what's called a Cooper test. In the link to the show notes, I will put a link to instructions for how to do what's called a Cooper test. And a Cooper test has been around since a long time. I think it's been around since the 60s. But all you need for this is a track, like a 400 meter track. You need a stopwatch, you need a whistle, and you need an assistant, your spouse, your friend, whatever. So you warm up for about 10 minutes or so just jogging, and then you run as far as you can in 12 minutes. So your assistant says go. They start the stopwatch, you take off, and each time you go around and you complete a lap, your assistant is basically keeping track of your laps. As you go around. After 12 minutes has elapsed, you record the total distance that you've covered to the nearest 10 meters. And then what happens is you use the tables that are designed for the Cooper test. And using these tables that show how far you covered in meters over 12 minutes, you can estimate your VO2 max. Technically it's pretty simple. You take the distance that you covered in meters, you subtract a value of 504 and you divide that by about 45. But you can just use a calculator. I'll put a link to one in the show notes so you don't have to go to a lab. You can approximate your VO2 max. As you can imagine. Not a pleasant test to just run as far and as hard as you possibly can at an all out intensity for 12 minutes. But measuring your VO2 max is tough. There are submaximal measurements of VO2 max that exist, like walk tests and jog tests and bike tests. But in my opinion they're really not as good as just going out and doing an all out test. And if you're unable for medical reasons to go out and do an all out VO2 max test, then by definition you would also be unable to do high intensity interval training. So it's kind of a moot point if you can't go do a VO2 max test, then you have no business doing high intensity interval training anyways. So ultimately, once you go out and test, you can find out what your VO2 max is and then you can work out at certain percentages of that VO2 max, basing the percentages that are prescribed on your heart rate. So ultimately, I personally just treat it this way when I'm doing a High intensity interval training session. I go as hard as I possibly can. Okay, that sounds kind of, kind of stupid and kind of, you know, kiss, keep it simple stupid. But that's the way I do it. So a sample intense interval training session for me will be. I'll do 10 by 20 second sprints on the treadmill. I don't think about whether it's 95% or 120 or 170% of VO2 max. I just jack the treadmill up as fast as it can go until I feel like I'm going to fall off the back at the end of 30 seconds. And then I get off and I recover and I go back and I do it again a little bit later on. So that's basically what it comes down to when you're trying to measure VO2 max and also correlate it to high intensity interval training. Our question from Natalie. Natalie says, I am training for a marathon and I've been having issues with blisters. I've gotten blisters before, but usually only every once in a while. This year, anytime I run over three miles, I get blisters on the inside of my big toe and the ball of my foot. I've tried moleskin foam toe covers, new shoes and new socks. Nothing works. Any ideas to get rid of these blisters? It's pretty straightforward, but what I would recommend that you do is use any of these type of supplements that are designed to kind of lube up skin on your feet before you go out and run. Aquasphere is the one that, that's probably the most popular. I get that a lot of times thrown into like my, my triathlon bag when I sign up for a race or like at the Expo for a triathlon. You just put it around the areas that you tend to get blisters. It reduces friction and you don't get blisters. So it's got the same textures like Vaseline. I imagine Vaseline would probably work as well, but that's what you do, is you just reduce friction and you lube up the areas that tend to get blisters. What I use on my blisters after I get them is NU skin. It's spelled N U S K I N. It stings like heck because it's got alcohol in it. So it kind of cleans at the same time that it covers the blister. But what it does is it forms almost like this protective layer of artificial skin over the area that's blistered. And I swear by that stuff. Sports medicine doc that I worked with for a few years, he said that's what he used on everybody. So I started using it. So that's pretty much it. I use Aquasphere and sometimes it's not Aquasphere, it's whatever anti chafing type of cream I can get my hands on. But I use that where I tend to get blisters and then I use NU skin if I do get a blister. So that would be my recommendation. If you've used all of these other things would be just lube up the areas that you get the blisters and then throw some new skin on the blisters that you do have. If you're listening in and you have more intense blister control methods, feel free to share them in the show notes for Natalie. Chris says in podcast number 142 you recommend consuming a large amount of Questions calories after a hard workout. Many more calories than I expected. 500 plus an hour to recover properly. What would you define as a hard workout that would demand such high amounts of calories? Well, that's a great question. So if you take all of these studies that have been done on post workout nutrition and eating carbohydrates and protein after a workout, they were all done in subjects who were almost completely depleted of their carbohydrate stores. They went into the workout in a starve or a fasted state, they did the workout in the study, and then they gave them the carbohydrates to replenish their storage levels. And yes, in many cases it was in the range of 300 to 500 calories an hour for up to four hours following the workout. So that's a lot of calories. So the answer to your question, Chris, is that the only time that I recommend completely topping off your storage levels after you've finished a workout is it's basically a twofold scenario. One, you were starved or fasted going into the workout, and then two, you're going to be working out again within the next eight hours. Okay, if you weren't starved or fasted going into the workout, then after the workout you probably have enough storage carbohydrate on board to where you don't need to to be eating hundreds of calories per hour to replace what you lost. And furthermore, if you're not exercising pretty soon after that workout anyways, like within eight hours afterwards, then just your normal appetite, your normal hunger, and your normal eating patterns are going to be enough to restore your body's carbohydrate levels over the next day. So without any type of special control over 24 hours, you'll completely restore your body's storage levels of carbohydrate just by eating normally as you go through the day. Now, of course, the caveat to that is that in none of these studies were people on a low carbohydrate diet or burning lots of fatty acids for energy or in this state of ketosis. And I know that because of the paleo diet, because of the low carb diet, because of the slow carb diet, because of the perfect health diet, and because of all these different diets out there that are really designed to have people burning more free fatty acids as a fuel that completely restoring your body's storage carbohydrate levels may not be something that you want to do anyways because you're trying to get your body to burn fats as a fuel during the day. In a case like that, it's kind of a moot point. And this returns to what I started this podcast with talking about, and that is that it really depends on you. If you're trying to workout really, really hard and you're working out and trying to burn lots of carbohydrates, you're trying to bounce back really quickly from your workouts and your primary number one goal is intensity of exercise, then restoring carbohydrate levels after a workout and working out with adequate carbohydrate levels on board is important. Okay, if your goal is burning fat, if your goal is overall health, if your goal is controlling blood sugar levels, or if you have any other goals related to not putting a bunch of sugar into your body or not putting a bunch of carbohydrate into your body, then this whole post workout carbohydrate replenishment deal is not something that you really need to worry about and you just need to get used to to burning fatty acids as a fuel. So it really comes down to you as well. So it's not just about your workout or what the studies say. It also comes down to what you're wanting to burn as a fuel, what your body is wanting to burn as a fuel. I would be happy to help you out. Remember folks, I am a nutrition consultant. I do personal coaching. You can hire me to go over your diet, go over your goals, and design a diet that's customized to your goals in terms of how much carbohydrate, how much fat, and how much protein that you're taking in. So very easy to do. You just Shoot me an email BenGreenfieldFitness.com and I'll point you in the right direction. All right, question from John, who says, can you advise whether you recommend using magnesium phosphate during an Ironman? I was considering taking it to try to avoid leg muscle cramps during the marathon. If this is okay, when should I start taking it and at what dosage? And are there any potential side effects? Well, let me be very clear about magnesium, because I've talked to Dr. Tim Nokes about this. And Dr. Noakes, if you recall, is the person who came on the podcast. He's the South African physiologist. He's got groundbreaking research going on that basically goes into the fact that, that we've been duped by the electrolyte companies like Gatorade, and our bodies actually do not need to be taking in electrolytes during exercise because we have everything that we need stored inside our bodies already far in excess of the storage electrolyte levels that have been suggested to us by companies like Gatorade. So I asked Dr. Nokes if this was just for sodium or this was for all the electrolytes. When you look at the actual plasma blood levels of electrolytes following exercise in people who weren't taking any electrolytes in, and Dr. Noaks said this was included for magnesium as well. So what this comes down to is that you may not really even need to be taking magnesium phosphate during any type of endurance event, because your bones and your muscles store enough magnesium to release what you need and give it to your body to be able to use for all of those different enzymatic reactions that magnesium is used for during the actual event. Now, if you are getting leg muscle cramps during a marathon, remember that they might not be electrolyte based. In many cases, they are fatigue based or they are tightness based. So if, for example, you're getting calf cramps during a marathon, you may want to consider whether that's due to you not running for long enough on the training surface that the marathon is on. Perhaps it may be a calf flexibility issue and you need to do more calf stretching, and it may not actually be a magnesium issue. Now, if you were going to be taking magnesium during a workout or during an Ironman or during a marathon, I would go back and listen to podcast number 82 that I did with Dr. Carolyn Dean. And Carolyn Dean is the author of the book the Magnesium Miracle, which I own and I highly recommend as a read for any of you out there. And during that interview, she recommends a type of mineral called an Angstrom mineral. Angstrom is not a brand or company. Angstrom just refers to the size of the actual mineral. An Angstrom based mineral is in a liquid format. It's very, very small and it's something that you would tend to absorb, absorb and utilize very quickly. If you were trying to take in magnesium during an ironman, be aware that magnesium, a side effect of it is loose stool and diarrhea. And so you would definitely want to try this out in training before you try it in a race. And also of course bear in mind that my take on this issue now is that if you have a proper diet, if you're taking magnesium on a daily basis, if you are occasionally salting your food in the days leading up to the race, and if you have enough electrolyte storage on board, you can go all day long easily during an event like Ironman without actually taking in electrolytes. So you can use it. If you use it, I would recommend you use Angstrom minerals. If you use it, you should try it in your training. And I would avoid using much more than 500 milligrams during an actual event so you avoid some of those potential lucid stool side effects. And then remember that you may not need to take it at all. In terms of magnesium, a ton of really, really helpful ebooks on magnesium. I'm going to put a link to those ebooks in the show notes underneath your question John, but there's three of them available over@PacificFit.net some really, really good books on magnesium. I go check those out for sure. Dr. Carolyn Dean has actually contributed to those books and she's got some really good things to say about the use of magnesium just in your day to day activity. Okay, a question from Patrick. Patrick says as the training durations increased while Preparing for Ironman St. George, I developed an allergy to tomatoes. I first noticed it when I went to an Italian restaurant for dinner after a 110 mile ride and 4 mile run brick day. I had some house dressing and immediately got a sore scratchy throat that went away after a few hours. I also noticed it for a day or two after the race. I'm curious as to how hard training loads may have messed up the PH balance in my body where something acidic like tomatoes could have this effect. Very, very interesting question, I thought. And nightshade allergies are certainly an allergy that is more common an allergic reaction to nightshade vegetables. And nightshade vegetables would include potatoes, peppers and tomatoes. And specifically there's Something in nightshade vegetables that are called alkaloids. And alkaloids are kind of like natural pesticides. So the way that a plant protects itself is it has these alkaloids in it and they can cause inflammation in certain animals or people who eat these nightshades. And in some people, they only need a small amount of the nightshades, the tomatoes, peppers and potatoes. And some people would have to eat a lot of them to actually have like an allergic reaction. But there's a few different types of alkaloids that are found in these nightshade foods that people could be very, very sensitive towards. Now, anytime that you're mounting an inflammatory reaction against a food that you eat, a lot of times that's due to a sympathetic nervous system, fight or flight type of response. Now, because there hasn't been a lot of research done on this issue, and I couldn't find any studies that looked into nightshade allergies and intense exercise, I would hazard a guess that the amount of training that you were doing during Ironman was stimulating your endurance training system enough, your parasympathetic training system or your parasympathetic nervous system enough to where you probably had a little bit of overstimulation, maybe slight over training or overreaching effect going for that part of your nervous system. And when that happens, your body can shift some of the load into your sympathetic nervous system. And that's why a lot of times when we're over trained, our heart rate can tend to race in some situations. We can feel nervous, we can feel anxious, we can get night sweats, we can have a hard time sleeping, you know, get up to pee at night. It's like our body's constantly in this kind of like fight or flight mode because our sympathetic nervous system is getting overworked due to it having a high workload shifted to it. Now, when you were exposed to something like this alkaloid, this potential inflation inflammatory, natural pesticide type of irritant, it is likely that if your sympathetic nervous system was in overdrive, it responded a lot more intensely to this nightshade than it would have under normal circumstances. So that, in my opinion is the most likely thing that was going on. Now the other thing that it could could be the case here is that when you're training a lot, you deplete nutrients and minerals and vitamins much more quickly. And you also tend to go through the type of things that digest foods much more quickly. So you'll have lower levels of hydrochloric acid. You'll have lower levels of digestive enzymes. If you're eating a high amount of sugar and kind of a lower amount of probiotic laden foods, then your stomach can have a little less food flora. So it could also be that your digestive tract was actually just less healthy because of the amount of training that you were doing. So you had less hydrochloric acid in your stomach to be able to digest food, lower levels of probiotics, lower levels of digestive enzymes because you were in hot and heavy training. And that actually depleted your ability to be able to digest foods as efficiently. And that's certainly a possibility as well. I would suggest that anybody listening in who is in kind of hard and heavy Ironman style training, not only make sure that you get enough sleep, that you get enough rest, that you not over train your body, but that you also be on a probiotic supplement, be on a digestive enzyme supplement. And if you're really, really having trouble and getting acid reflux and a lot of other digestive issues, you also consider getting on an HCL or a hydrochloric acid supplement. And stay far away from proton pump inhibitors and antacid medications. They simply do more harm than good. They get rid of what you actually need to digest the food. So hopefully that answers your question. I thought this was a really interesting question about the nightshades and those are my thoughts on it. All right, Maria says, what vegan supplements do you recommend for general brain health support and memory function? Well, anytime that we're talking about the brain, you need to remember the brain is made up of more than 50% fat. Fat is actually about 70 to 80% of the brain's dry weight. And a ton of these fats are omega 3 fatty acids. So remember, omega 3 fatty acids are the type of fats you find in like cold water fish or like the meat flavor from pasture fed animals or wild game. A ton of omega 3 fatty acids in a human brain specifically. So we've got all these omega 3 fatty acids. And of course it should go without saying that a diet lacking in omega 3 fatty acids is going to be hugely deleterious to memory function and to brain function. It's why my kids take like a kid's liquid multivitamin every day that's chock full of omega 3 fatty acids. They've been taking omega 3 fatty acids since the day that they were born. You know, I do it as well, but gosh, I wish that my parents had given me omega 3 fatty acids when I was a kid because I'd probably be a super smart cookie if they had. And I think that my kids are smart and starting to read already and doing all sorts of other cool things. I think one of the reasons for that is because they're getting a lot of omega 3 fatty acids in their diet. And omega 3 fatty acids are a huge part of the brain. Cholesterol is enormously critical for your healthy brain function. Cholesterol is what helps enhance the signal transport, the functioning of what are called the synapses in your brain cells. They're crucial for the electrical signals in your brain. So if you're low on cholesterol, if you're on a low cholesterol diet, that can also affect your brain. Magnesium is enormously important. Magnesium, I think I mentioned this before, it controls literally hundreds of different reactions within your body, what are called enzymatic reactions within your body. And one of the things that it's really, really important for is the proper functioning of your nervous system. And if you don't have a lot of magnesium, you can actually get other metals, specifically aluminum, which is really, really associated with Alzheimer's disease. You get many other metals binding to receptor sites in the brain that magnesium would normally be binding to. So when we're talking about the brain, definitely omega 3 fatty acids, getting enough cholesterol in your diet and magnesium are all extremely important. Another really, really important thing for the brain is vitamin B. And the reason that vitamin B is so important is it's used to make neurotransmitters, or it's used in kind of the manufacture of all the little neurotransmitters that your brain uses to transmit signals. So like a full on vitamin B complex, or foods that are rich in vitamin B, like meat, that's also very important in your brain function. Incidentally, omega 3 fatty acid deficiencies, cholesterol deficiencies, magnesium deficiencies, and vitamin B deficiencies are four of the most common deficiencies that you see in vegan and vegetarian individuals. And so I thought this was interesting that Maria said, what vegan supplements do you recommend for general brain health support and memory function? And I think it's very important to note that, because I believe that people who are on a vegan or a vegetarian diet need to be much, much more careful than other people when it comes to their potential for risk for not only Alzheimer's, but also some other brain type of issues in terms of like memory loss and even something as simple as mood disorders. I think that those have potential to be a lot more common among people who are on A vegan or vegetarian based diet diet. So in addition to being on a full on vitamin B complex, magnesium, omega 3 fatty acids and trying to get enough cholesterol in your diet, which can be near to impossible on a vegan or vegetarian diet, I would consider some of these type of nutrients that have been used traditionally, whether in like Asian medicine, like Chinese herbal medicine or even in modern medicine for kind of stimulating the brain. So I would look into adaptogenic herbs. I personally use one called TN Chi. And if you go back and listen to the episode we do with Roger Drummer, he talks about that. But I would use those to assist with your brain function. I'm up to the point where I'm using that almost every day now. I, I would look into using a supplement called L carnosine because L carnosine protects your brain tissue against what's called glycation, especially if you're on a vegan or a vegetarian diet, which tends to be higher in carbohydrate. I would really, really try to get some L carnosine into your diet. Not only do you need more of it if you're on a higher carbohydrate diet, but it's really deficient in vegetarian diets. You could look into something like Huperzine. Tim Ferriss talks about about this supplement in his book Four Hour Body. It's what's called and get ready for a big word here. It's an acetylcholinesterase inhibitor. And what that means is it helps to increase the levels of acetylcholine in the brain. And that can be a really, really effective treatment for not only improving your focus and your brain's functioning, but also decreasing your risk for Alzheimer's. I'm trying to think if there's anything else that I'd recommend. I guess the other thing that you could think about would be what's called a phosphatidylserine and a phosphatidylserine. In a lot of studies they've used that to reverse brain degeneration. And in those studies they've used anywhere from about 1,000 to 2,000 milligrams of phosphatidylserine. But that could help to improve your memory and your focus and your concentration. And it's sold as such at a lot of health food stores. It's kind of like a concentration and focus improvements supplement. So it's called phosphatidylserine. That's another one to look into. I personally think the ones that are going to give you the biggest bang for your buck though would be magnesium omega 3 fatty acid, higher amounts of cholesterol in your diet. And then ironically, I don't remember, magnesium, vitamin B complex, omega 3 fatty acids and a higher amount of cholesterol in your diet. There we go. Gotta make sure I go take my brain supplements so I can focus. All right. And incidentally, by the way, fish oil. Be careful with it. I've talked about this on the show before. The ethyl ester form of fish oil is pretty much useless. Get the triglyceride form. I'll put a link in the show notes to the form that I use that I recommend that you get. It's made by a company called Pharmax and it's over@pacificfit.net that's the one I'd recommend you use. You get it packaged with vitamin D. It's the two highest quality supplements you can get. One more question here from Carmen who says, I was working out with a friend recently and she was doing some light squats, non weight bearing and some easy pull ups on a gravity training system and all of a sudden got an excruciating headache that started at the top of her head and moved down her neck. The headache subsided to a dull ache within 30 minutes. Her head hurt for seven days after the incident. What could cause this? Well, I mean I could go through a huge list of potential things that can cause a headache during exercise or I could just tell you right off the bat, this sounds like classic vertebral issue. What happens is, you know, if you look at your spine, it's connected from the top of your skull all the way down to your tailbone and even an issue with the vertebra lower down in your spine can cause a headache. But especially up more towards the cervical spine or the top of your spine. Any vertebral issues up there can cause that type of headache and that longer term type of headache that she's experiencing. Specifically what we'd be looking at would be what's called a vertebral subluxation. I'm not a doctor, I don't want you to misconstrue this as medical advice, but all it means is that one of the vertebrae kind of shifted out of place and it's putting a lot of pressure on the nerves and the vessels going up the spinal cord that could be causing that headache. You go to a chiropractic physician who has a good reputation in your community who preferably works with some of the local like professional sports teams if you can. That's usually a good way to find the good chiropractic physicians, the one who really the ones who really know what they're doing. You go to a chiropractic physician who has a good reputation, good word of mouth, who's recommended to you by multiple people who you've researched and you tell them what happened. You tell them you suspect that you may have a vertebral subluxation. They'll look at your spine, they'll probably find that one of your vertebra is out of place or one of your friends vertebra is out of place. They'll pop it back in and you should be good to go. So that is what I would do if I were in your shoes. Folks, that is going to wrap up part one of our kind of two part Q and A this week. Now I know I went through a lot of information, so if you have follow up questions, be sure to ask them over at the show. Notes for this episode, episode number 163. Look for part two to come out Friday and be sure to follow up on time of the special announcements earlier on that live Facebook Q and A. Coming up on Wednesday, September 27th from 12 to 1 Pacific Time where you can participate live with your video camera and your microphone. Nominate this podcast for the Podcast Awards and while you're at it, go give a ranking and a rating in itunes. It helps to push up the rating of this show so we can beat out people like Jillian Michaels. And then if you're a triathlete, I'm telling you, come to the gym and make a triathlon. What are you waiting for? You only get to live once. So show up, hang out. I'm actually getting my tickets this week. I'm going to fly out of Fort Lauderdale and head down there to Montego Bay. All right, folks, that is going to wrap up this week's podcast. Thanks for listening in.
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