Rajamanohar Somasundarama, PechaKucha Presentation, GOAL 2019

6 Dec 2019 · 7 min
6:53

The speaker outlines India's rapid rise as a major seafood exporter, noting that in 2018 the country shipped 1.3 million tonnes of seafood, earning $7 billion and targeting $10 billion in export revenue by 2022, with 70 % of that value coming from aquaculture. The introduction of Vannamei shrimp transformed the sector, yet Indian shrimp farms still rely on age‑old practices and minimal technology, a stark contrast to the high‑tech salmon farms the speaker observed in Norway. To explain this lag, the talk attributes it to India’s “ABC” mentality—astrology, Bollywood, and cricket—along with extreme cultural and linguistic diversity and a strong preference for face‑to‑face, low‑volume transactions. Lessons from retail (small‑sachet shampoo) and telecom (prepaid, content‑packaged services) illustrate how products can be tailored to Indian buying habits. The speaker proposes applying these insights to aquaculture: using shared‑economy models that run on farmers’ existing mobile phones, fostering peer‑to‑peer learning and word‑of‑mouth diffusion, and adopting a freemium pricing structure where basic tools are free and advanced features are paid, monetized via data intelligence. The overarching message is that technology exists; the challenge is innovative, culturally‑aware marketing to achieve sustainable adoption in Indian aquaculture.

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